Leave the coastline behind and explore the soul of Jimbaran through its people, markets, and time-honoured traditions.
Hop into a becak for a breezy ride through rice fields, shop shoulder-to-shoulder with locals at the early morning market, cook in a traditional village kitchen, and visit a nearby school to see daily life up close.
Then unwind with a seafood feast that captures the heart of Jimbaran – fresh, fiery, and full of flavour.
It’s an immersive hands-on experience you can taste, a connection you’ll remember, and a side of Bali few ever see.
ITINERARY
DAY 1 TUESDAY 25 AUGUST 2026
- Check-in and welcome drink at Karma Royal Jimbaran
- Dinner at your leisure
DAY 2 WEDNESDAY 26 AUGUST 2026
- 8:00 AM – Breakfast at Garden Restaurant
- 9:00 AM – Depart for Padangaling Village, Tabanan
- 10:30 AM – Explore a Balinese market and see local daily life
- 11:30 AM – Cooking session in a traditional kitchen using authentic utensils
- 1:00 PM – Lunch and break
- 2:00 PM – Visit a school and interact with students
- 3:30 PM – Becak ride through rice fields and villages
- 4:30 PM – Return to Karma Royal Jimbaran
- 7:00 PM – Seafood fiesta dinner at the Garden Restaurant
DAY 3 THURSDAY 27 AUGUST 2026
Terms & Conditions
- All bookings are non-transferable and may not be sold, assigned or transferred to another individual or member once confirmed.
- The attendee names provided at time of booking must be the exact attendees at the event, unless explicit approval is granted by Karma Concierge.
- All membership fees must be current at both the time of booking and the date of the event in order to attend. Refund of any monies / points used will be given subject to a minimum of 30 days notice being given.
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