20250926T
20250926T
Karma Supper Club:
Medieval Revival in Tuscany
Karma Borgo di Colleoli’s Head Chef Maurizio Valentini presents an extraordinary evening of culinary archaeology and contemporary cooking. Drawing inspiration from Pellegrino Artusi’s seminal “Science in the Kitchen and the Art of Eating Well,” Valentini transforms medieval Italian gastronomy through contemporary techniques, weaving stories of tradition, memory, and conviviality into each meticulously crafted course.
Via Panoramica, 20, Colleoli - 56036, Palaia ( PI ), Italy
Karma Borgo di Colleoli
curated.experiences@karmagroup.com
FRIDAY, 26 September 2025
Karma Borgo di Colleoli’s Head Chef Maurizio Valentini presents an extraordinary evening of culinary archaeology and contemporary cooking. Drawing inspiration from Pellegrino Artusi’s seminal “Science in the Kitchen and the Art of Eating Well,” Valentini transforms medieval Italian gastronomy through contemporary techniques, weaving stories of tradition, memory, and conviviality into each meticulously crafted course.
MENU
Amuse-Bouche: Pasticcio di Maccheroni – Macaroni Pie
Starter: Baccalà Dolce Forte – Sweet and Sour Salt Cod
Soup: Zuppa di Gamberi e Carne – Shrimp and Meat Soup
First Course: Anguilla Arrosto – Maltagliati Pasta with Roast Eel Ragù
Main Course: Cacciucco – Fish Stew
Dessert: Soufflé di Castagne – Chestnut Soufflé
Terms & Conditions
- All bookings are non-transferable and may not be sold, assigned or transferred to another individual or member once confirmed.
- The attendee names provided at time of booking must be the exact attendees at the event, unless explicit approval is granted by Karma Concierge.
