This isn’t your average Goan getaway. Over four immersive days, we’ll take you beyond the beaches and into the heart of authentic local life.
Catch a local bus to Margao for a full, flavour-packed lunch and a guided heritage walk through its old lanes. Wander Mapusa’s buzzing Friday market where locals shop, and sip feni cocktails as the sun goes down with a seafood feast.
From street food to slow curated dinners, village visits to cultural gems, this is the Goa that locals love.
Come hungry for more than just food.
ITINERARY
DAY 1 WEDNESDAY 4 MARCH 2026
- Check-in at Karma Royal Haathi Mahal
- 8:00 PM – Goan Thali dinner
DAY 2 THURSDAY 5 MARCH 2026
- 8:00 AM – Breakfast
- 1:00 PM – Local bus ride from Cavelossim to Margao
- Lunch at ‘The Goan Kitchen’ restaurant
- Heritage walk in Margao
- Evening stroll along Assolna Bridge
- Street food tasting: ‘rod omlette’ and ‘cutlet pao’
DAY 3 FRIDAY 6 MARCH 2026
- 8:00 AM – Breakfast
- 10:00 AM – Guided visit to the Friday Market in Mapusa
- Lunch at ‘O Coqueiro’, Goa
- 8:00 PM – Seafood dinner with feni cocktail pairing at Casa Lisboa Restaurant
DAY 4 SATURDAY 7 MARCH 2026
- 8:00 AM – Breakfast
- Check-out
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