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Karma Supper Club: The Schliersee Slow Table

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20260731T 20260731T Karma Supper Club:
The Schliersee Slow Table

The Karma Supper Club arrives at Karma Bavaria with an edition devoted to patience, provenance and purpose. Hosted by Chef Dario, The Slow Table draws inspiration from Carlo Petrini and the Slow Food movement – a philosophy rooted in locally sourced ingredients, the preservation of culinary heritage and responsible sustainable practice.

This is dining without haste. A perfectly curated menu where the flavours unfold naturally, each course invites you to pause, savour and understand the story behind the plate – all thoughtfully composed in the Bavarian Alps.

Come join us for an evening where food becomes conversation – there is no rush!

Kirchbichlweg 18, 83727 Schliersee, Germany Karma Bavaria curated.experiences@karmagroup.com
FRIDAY, 31 July 2026
Karma Supper Club:
The Schliersee Slow Table
Schliersee, Germany

The Karma Supper Club arrives at Karma Bavaria with an edition devoted to patience, provenance and purpose. Hosted by Chef Dario, The Slow Table draws inspiration from Carlo Petrini and the Slow Food movement – a philosophy rooted in locally sourced ingredients, the preservation of culinary heritage and responsible sustainable practice.

This is dining without haste. A perfectly curated menu where the flavours unfold naturally, each course invites you to pause, savour and understand the story behind the plate – all thoughtfully composed in the Bavarian Alps.

Come join us for an evening where food becomes conversation – there is no rush!

Event Timings – 7:00 pm to 10:00 pm
MENU
Welcome Aperitif
  • Slyrs Bavarian Single Malt Whisky Spritz
  • A refreshing aperitif made with locally-distilled Slyrs whisky, a signature spirit of the Schliersee region, paired with Alpine herbs on ice.
Amuse-Bouche
  • Herb & Wild Greens from Local Alpine Gardens
  • Foraged and cultivated wild herbs, lightly dressed with regional honey and alpine vinegar celebrating the mountain flavours of the Alps.
Starter
  • Bavarian Potato Spread with Sauer Cream & Onions (Kartoffelkäse)
  • A traditional creamy Bavarian potato spread served with fresh sour cream and finely sliced onions, sourced from regional farmers.
Soup
  • Seasonal Rustic Vegetable Broth
  • A warming broth made with the freshest seasonal vegetables from Früchte-Jähne’s local produce selection right here in Schliersee.
Main Course
  • Wild Game & Herb-Infused Sausage with Root Vegetables
  • Slow-cooked game sausage using wild meat from the Wild-Metzgerei Hofberger-Stigloher and paired with slow-roasted root vegetables and fermented cabbage.
Dessert
  • Cream & Honey Alpine Tart with Local Honey Co-op Drizzle
  • A light alpine cream tart sweetened with locally produced honey straight from regionally kept hives, celebrating the sweetness of the Bavarian hills
Terms & Conditions
  • All bookings are non-transferable and may not be sold, assigned or transferred to another individual or member once confirmed.
  • The attendee names provided at time of booking must be the exact attendees at the event, unless explicit approval is granted by Karma Concierge.
  • All membership fees must be current at both the time of booking and the date of the event in order to attend. Refund of any monies / points used will be given subject to a minimum of 14 days notice being given.
Karma Bavaria
Kirchbichlweg 18, 83727 Schliersee Germany
20260731T 20260731T Karma Supper Club:
The Schliersee Slow Table

The Karma Supper Club arrives at Karma Bavaria with an edition devoted to patience, provenance and purpose. Hosted by Chef Dario, The Slow Table draws inspiration from Carlo Petrini and the Slow Food movement – a philosophy rooted in locally sourced ingredients, the preservation of culinary heritage and responsible sustainable practice.

This is dining without haste. A perfectly curated menu where the flavours unfold naturally, each course invites you to pause, savour and understand the story behind the plate – all thoughtfully composed in the Bavarian Alps.

Come join us for an evening where food becomes conversation – there is no rush!

Kirchbichlweg 18 Karma Bavaria curated.experiences@karmagroup.com
FRIDAY, 31 July 2026
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