Becaks, Markets & Flavours of Jimbaran - Karma Group

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TUESDAY, 25 August 2026

TO

Thursday, 27 August 2026

Becaks, Markets &
Flavours of Jimbaran

Bali, Indonesia

Leave the coastline behind and explore the soul of Jimbaran through its people, markets, and time-honoured traditions.

Hop into a becak for a breezy ride through rice fields, shop shoulder-to-shoulder with locals at the early morning market, cook in a traditional village kitchen, and visit a nearby school to see daily life up close.

Then unwind with a seafood feast that captures the heart of Jimbaran – fresh, fiery, and full of flavour.

It’s an immersive hands-on experience you can taste, a connection you’ll remember, and a side of Bali few ever see.

ITINERARY

DAY 1 TUESDAY 25 AUGUST 2026

Check-in and welcome drink at Karma Royal Jimbaran
Dinner at your leisure

DAY 2 WEDNESDAY 26 AUGUST 2026

8:00 AM – Breakfast at Garden Restaurant
9:00 AM – Depart for Padangaling Village, Tabanan
10:30 AM – Explore a Balinese market and see local daily life
11:30 AM – Cooking session in a traditional kitchen using authentic utensils
1:00 PM – Lunch and break
2:00 PM – Visit a school and interact with students
3:30 PM – Becak ride through rice fields and villages
4:30 PM – Return to Karma Royal Jimbaran
7:00 PM – Seafood fiesta dinner at the Garden Restaurant

DAY 3 THURSDAY 27 AUGUST 2026

Breakfast
Check-out

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Karma Royal Jimbaran
Jl. Uluwatu No. 18x, Jimbaran, Kabupaten Badung, Bali 80361 Indonesia

TUESDAY, 25 August 2026

TO

Thursday, 27 August 2026

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