20250509T
20250509T
Karma Supper Club:
Lakeside Smokehouse
Fire-kissed flavours arrive at Karma Lake of Menteith, as Head Chef Joe Peden unveils his passion project – an authentic American BBQ feast served lakeside under Scottish skies. Inspired by Elliot Moss’s transformative “Book of Smoke,” Peden’s two-year journey with Karma culminates in this soulful celebration where slow-smoked treasures and Southern comforts unite.. This is cooking as pure storytelling – each bite revealing the journey that rekindled his culinary flame.
Port of Menteith, Stirling FK8 3RA, United Kingdom
Karma Lake of Menteith
curated.experiences@karmagroup.com
Karma Supper Club:
Lakeside Smokehouse
Stirling , United Kingdom
Fire-kissed flavours arrive at Karma Lake of Menteith, as Head Chef Joe Peden unveils his passion project – an authentic American BBQ feast served lakeside under Scottish skies. Inspired by Elliot Moss’s transformative “Book of Smoke,” Peden’s two-year journey with Karma culminates in this soulful celebration where slow-smoked treasures and Southern comforts unite.. This is cooking as pure storytelling – each bite revealing the journey that rekindled his culinary flame.
MENU
Served family style
Starter boards
- Smoked devilled eggs
- Smoked pimento cheese
- Chicken wings
- Hush puppies
Mains
- Smoked brisket
- Smoked chicken
- Fried catfish
Sides
- Candied sweet potato
- Spicy watermelon
- Ruby slaw
- BBQ beans
Dessert
- Banana pudding pie
- S’mores